Luna Coffee 250g - Beto Narvaez ~ Caturra | Huila, Colombia (Retail Bag)

Producer: Beto Narvaez
Farm: Buenos Aires
Place: Bruselas, Huila, Colombia
Altitude: 1550-1600 masl
Variety: Caturra
Processing: Multi-Stage Washed
Importer: Shared Source
Harvest: January 2025
Tasting notes: notably aromatic with qualities that remind us of rose water, berry cream, with a buttery body, honey-nut and long spiced-quality finish.

Caturra picked & processed by Beto Narvaez on his farm in Bruselas, Huila. Fermented in sealed bags as whole fruit for 18-20hrs., then an additional 48-50 hours without water in sealed barrels after depulping, before being washed & dried on raised beds.